This cozy, meaty classic beef stew recipe is easy, simple and packed with nostalgic comfort – I make this dinner a few times a month, and my kids always beg for more! I’ve broken the process down so ...

If you notice extra fat pooling around the edges of the stew, all you need is a ladle. Plop a few ice cubes into the ladle, ...

A good beef stew hits the spot like nothing else during the chilly months of the year. Simply Recipes / Mihaela Kozaric Sebrek You can keep your steak. If there's a choice, I'll take beef stew over ...

Luckily, long ago I discovered a budget-friendly and simple pantry ingredient that takes my beef stew to the next level. A ...

Beef stew is one of the most comforting fall dishes around. There are also about a thousand (possibly infinite) ways to make it. We’ve recently discovered a secret — yet surprisingly common — ...

This recipe is gluten- and dairy-free. Just be sure to check all the ingredients list when using beef broth to ensure it is gluten-free as some brands may contain gluten. To make this stew in the slow ...

Heat oven to 300 degrees. Season the meat with salt and pepper. Heat 2 tablespoons of the oil in a Dutch oven over medium-high heat; add half of the meat. Cook, turning, until browned on all sides, ...

Beef Bourguignon is the classic French beef stew. Julia Child chose to make it for her very first television episode as a way of introducing her audience to both French flavors and classic French ...

Prepare your own roast chickenfor the family. Accompany it with baked wild rice with mushrooms (see recipe). Add fresh ...

Boil the beef in a pressure cooker for about 20 minutes or until the meat is tender. In a pot over medium heat add the oil and saute the onions until golden brown. Add in the garlic and ginger mince ...