The beef many of us enjoy today is a result of years of selecting superior animals that deliver a more consistent product.

Researchers spotlight how selecting cattle for lower methane emissions could deliver long-term gains for the beef industry.

K-State beef cattle experts offer advice on ways to manage heifers and cows Bulls are often the focus when cattle producers are thinking about the breeding season, but experts at Kansas State ...

Jensen Ranch epitomizes what cattle producers strive to do with developing high quality livestock, David Murray writes.

Farm-to-table beef offers farmers full value for superior genetics, better profits, and a direct connection to consumers ...

The Warren K. Brown Show arena was busy as Cornell Cooperative Extension of Chautauqua County’s 4-H Beef Project participants gave it their all at the 4-H Market Steer and Beef Breeding Show, judged ...

A Queensland family is trading decades of purebred cattle breeding for life in the kitchen, selling off 20 years of stud work ...

Many breeds and crosses work well for grass-fed/grass-finished beef, as long as you select and breed for the desired traits. A growing number of farmers and ranchers are switching to efficient ...

As much as President Donald Trump would like to bring down the cost of beef, historical beef prices have played a key role in keeping dairy farms afloat as milk prices have collapsed over the past ...

Multiple Chinese beef industry insiders, including cattle breeders, industry associations and industry observers told the Global Times on Thursday that China's beef industry is under pressure ...