The Simple Oven Trick That Keeps Roast Beef Juicy (And Perfectly Pink)

And truly great roast beef requires little more than the right cut of beef, a generous seasoning with salt, and a nice, low ...
Martha Stewart on MSN

Beef Tallow Is Trending—Here’s How to Use It in Your Cooking

Once a staple in American cooking, this fat is making a comeback.
Fitgurú on MSN

Cooking meat at the wrong temperature could make you seriously sick, experts warn

Many home cooks rely on color or instinct when grilling, but only temperature tells you if your meat is truly safe to eat, ...

This simple meat cooking mistake could lead to serious illness—what to know

Meat thermometers aren't optional—misjudging temperature could lead to serious consequences.
The Takeout on MSN

The easy trick to keeping ground beef super moist as it browns in a skillet

Keep ground beef juicy while browning in a skillet with this simple trick -- no more dry, crumbly meat for burgers, tacos, or ...
MedPage Today

Want to Stay Safe From Bird Flu? Cook Meat at Recommended Temperature, USDA Says

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Tasting Table on MSN

Stop Checking On Your Beef Stew! You're Ruining It

Beef stew takes a long time to cook, and it can be tempting to lift up the lid and take a peek as it simmers. But there's a ...