A sharp knife is safer, faster, and far more satisfying to use—but only if you maintain it properly. After testing electric and manual knife sharpeners on everything from chef’s knives to pocket ...

We may receive a commission on purchases made from links. Safety is a key feature of an efficient and well-organized kitchen.

Not all knife edges are sharpened equally, but all neglected edges are pretty equally useless. So, our edge obsessives — the sorts who always regrind every factory edge to get them just right — ...

I have an edged tool obsession. I collect and use everything from carving knives to axes to everyday carry blades. That also means I have a lot of edge maintenance to do, and I’m currently using a ...