Making Bread by Machinery—Berdan's Patent Automatic Oven, &c.

The chemistry of fermentation may explain how bread rises, but its persistence across cultures explains why it never falls from favor. Bread is one of those foods that seems eternal. For more than ...

Bread is no longer slow poison. This momentous reversal of the teachings of U.S. dieticians has been made by Columbia’s Professor Henry Clapp Sherman, dean of U.S. nutritionists, who for years has ...

Partially defatted sunflower seed flour may soon change what bread means for your diet. In Brazil, researchers from the University of São Paulo found a way to use this flour, a byproduct of sunflower ...

Several recent TikToks have claimed that freezing bread actually makes it healthier. Some of these mention there’s research that backs up the claims. But is this food tip as good as social media ...

Several recent TikToks have claimed that freezing bread actually makes it healthier. Some of these mention there's research which backs up the claims. But is this food tip as good as social media ...

New evidence shows the white bread versus wholegrain debate is less about good versus bad and more about balance, diet ...

Wondering if eating bread affects your weight? Here’s what research shows about how types, portions, and overall diet play a role. Bread has long been a dietary staple, but it’s often blamed for ...