How to grill freshly caught trout or other whole freshwater fish over an open campfire using a camp stove and foil. This recipe is an excerpt from The Unofficial Yellowstone Cookbook by Jackie Alpers.

Fishing at night using large baits, followed by cooking over a campfire.

No disrespect to s’mores and hot dogs, which have earned their spot at the top of the “food you eat around a campfire” pyramid. But they’re not the only foods (sweet or savory) you could cook and ...