Cast iron cookware is notoriously hard to clean, which is why every chef we spoke with recommended the Lodge Pan Scrapers and Lodge Scrubbing Pad to remove charred and stuck-on food.

Ever wanted to get a flavour of how we test cast iron casserole dishes? You're in for a treat. Here's how we cook on ...

OSHU, Japan (AP) — Katsunori Suzuki is one of a few craftsmen in Japan still producing cast iron cookware by hand using laborious traditional techniques. The president of the 172-year-old foundry ...

Versatile, durable cast iron cooks beautifully and isn't hard to maintain—no matter what you've heard. Here's how to clean a cast-iron skillet so yours will last for years to come. Professional and ...

Yeti got its start making coolers so useful and durable they were proudly tested by grizzly bears. When it began making coffee mugs, we made sure they would survive a shotgun blast (why not?). We ...

The Field Company No. 8 Cast-Iron Skillet earned the highest marks in our larger tested review of the best cast-iron skillets. Ahead, learn more about the elegant all-purpose pan and why we love it so ...

We don’t always have the answers, but we have some people on speed dial who do — which is why we present to you our series FYI where we have experts explain if lip balm is actually bad, how often you ...

Lodge’s 11-inch skillet may be budget-friendly, but it doesn’t skimp on performance. It has a good weight and is neither too light nor too heavy. It still includes a helper handle for extra support.