Chlorella is an incredibly nutritious freshwater algae that is native to Japan and Taiwan. Chlorella benefits have long been known to science, especially its role as a rich source of protein.

When a species of microalgae gets inside a zooplankton that feeds on it, it smothers the grazer’s eggs and disrupts reproduction. By Priyanka Runwal Peering through a microscope in 2016, Dania Albini ...

Chlorella is a nutrient-dense freshwater algae. It’s a close cousin to the saltwater-sourced spirulina. Researchers first studied chlorella after World War II as a potential protein option for a ...

Chlorella and spirulina are two types of nutrient-dense microalgae used as supplements. There is some evidence that both may support heart health, blood sugar control, and immune function. However, ...

Algae can make your foods healthier – but no one wants green muesli bars, buns and meat alternatives, says algae producer Duplaco. Chlorella is a type of algae boasting sustainability credentials and ...