As AI becomes part of our everyday lives, it’s becoming hard to avoid, even in restaurants and our favorite food establishments. From AI-enabled chatbots for ordering to robots that prepare and ...

As environmental concerns reach a critical point, industries across the globe are taking measures to increase sustainability initiatives and reduce pollution. The food service industry, which has long ...

The usage of Hypochlorous acid (HOCl) in the food service industry has gained significant attention due to its effectiveness in combating various pathogens and reducing the risk of foodborne illnesses ...

COLUMBIA, Mo.--(BUSINESS WIRE)--Upper Crust Food Service, LLC (“Upper Crust”) and Campus Cooks, LLC (“Campus Cooks”), two of the largest providers of contract food service management companies serving ...

KAISERSLAUTERN, Germany – An Army marches on its stomach, and the 405th Army Field Support Brigade and Army Food Program understand this well. Recently, the 405th AFSB’s food service team conducted a ...

Gordon Food Service, the largest family-operated broadline food distribution company in North America, is opening six new Gordon Food Service Stores in the Houston area. Primarily designed to provide ...

In a recent study published in the journal Advances in Nutrition, researchers in the United States explored the challenges and strategies facing the food service industry in reducing sodium content.

Faculty, Staff, Students representing the entire campus community as part of one of the following key stakeholder groups: Completing an evaluation form within 24 hours of eating at this location is a ...