There's plenty of appeal to a succulent roasted chicken, but we all know the best part of the bird is the salty, crispy skin. Sure, it's edible without that crackling outer layer, but if it's chewy, ...

A whole roast chicken on a cutting board with crispy skin - Easybuy4u/Getty Images Perfectly crispy skin is a big part of what makes roast chicken so good, and there are many different techniques for ...

Crispy chicken skin is one of those magical touches that instantly turns an ordinary meal into a family favorite. After decades of cooking for my family, I’ve learned a few secrets that guarantee ...