Air Fryer Fried Chicken is crispy, tender, juicy, and oh so flavorful. You’ll wonder why you ever deep fried! Brining ...

I made fried chicken using an air fryer, a stovetop, and an oven to find the best cooking method. The air-fried chicken was juicy and easy to make, but the oven produced burnt, soggy chicken.

Fried chicken wings are one of the simple pleasures in life -- crispy on the outside, juicy on the inside, and the perfect size to dip into your favorite hot sauce. Whether you're hosting a birthday ...

If you’ve been dodging fried chicken recipes for fear of lackluster meat (or the mess), this recipe will be your new go to. The trick is brining the chicken in salty, seasoned buttermilk to ensure the ...

All of the best food is deep fried. Crispy exteriors, tender, sometimes-gooey insides, deliciously rich batters: the hot oil transforms otherwise-average foods into culinary delights, often served ...

This simple ingredient is a fried-chicken game-changer, and once you've tried it will become a regular addition to your go-to ...

North Carolina’s fried chicken goes far beyond fast food. Discover regional styles most people don’t know about.