To celebrate Lunar New Year, I learnt how to make shrimp dumplings, bbq pork buns and sesame balls from a dim sum chef with ...

I was recently asked one of those standard-issue questions food writers often get bothered with: “If you had to choose a last meal, what would it be?” Most inquisitors expect it to involve caviar, ...

Are you confused by dumplings? What exactly is a dim sum? Is a wonton a dim sum? What about a momo, then? And how do all the Italian dumplings— the ravioli, tortellini and rest —fit in? Are you ...

When it first opened in Alhambra in 2009, what’s now Lunasia Dim Sum House was Lunasia Chinese Cuisine — a notably upscale Hong Kong style seafood house, with a big wine list, and lots of folks ...

Downtown is getting a new 3,000-square-foot dim sum and Taiwanese dumpling restaurant by next month, says owner Yet Wang Eng, who comes from near Hong Kong. The restaurant will open inside the food ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. The new frontier of Chinatown dim sum may be a more premium version. Open ...