The Instagram account Discovering_Costco first shared the return on social media, along with the caption, "Crave worthy fried ...

From lacy edges to jammy yolks, these dishes show just how versatile — and satisfying — the simple pleasure can be.

Adding cornstarch to the flour mixture creates a crispier, less greasy fried chicken coating. You only need one tablespoon of ...

And by the 1970s there was one Yogi Bear Honey Fried Chicken left in the world. It’s the same on that still stands in ...

From diner-style classics to scratch kitchens, these chain restaurants serve legit country fried steak with gravy and sides.

Looking for a way to use the ducks from this season? Check out this recipe for Thai-style duck fried rice from Game Girl ...

Easy to whip up and requiring very few ingredients, this 3-ingredient vegan air-fried zucchini recipe is perfect for potlucks ...

There’s huge demand for fried chicken menu items in the U.S. But standing out requires c-stores and QSRs to diversify their ...

This super-quick recipe for mushroom fried rice transforms leftover long-grain rice into a filling vegan main or side dish. Cremini, shiitake, and white mushrooms add some heft, flavored with ...

From Cracker Barrel to Black Bear Diner, chefs say these restaurants serve some of the best country-fried steak plates.

These Arkansas buffets serve fried chicken so good, locals swear it’s the best around, keeping fans coming back for more.