Coat saute pan with olive oil and heat on med-high. Pat dry cheeks with paper towel and place in a hot pan. Season with salt and pepper. Braise for one minute on each side, until brown, but not cooked ...
When summer calls for light, low-fat, easy-to-prepare meals, halibut is a great catch. The mildly sweet, firm-fleshed fish deliciously lends itself to backyard cookouts as a grilled delicacy and can ...
Vindulge on MSN
Grilled Halibut with White Wine, Butter, and Caper Sauce
Grilled Halibut is not only an elegant meal but one that needs very little added seasoning to perfect. But a touch of this ...
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