Looking for a perfect spot to let your dough rise during the cooler months? You are not alone. The proofing process, which requires a steady and humid temperature, is crucial for an airy and supple ...

I've been baking bread since my dad taught me how to knead when I was a wee toddler, just old enough to crack an egg. Now, bread-baking is all the rage in food nerd circles, much thanks to the ...

This easy same day sourdough bread recipe is beginner friendly and makes a delicious loaf of homemade bread in one day. My recipe uses cups, not grams, and it is a simple way to start your sourdough ...