In an industry increasingly focused on sustainability and innovation, a remarkable development has emerged from Batavia, Illinois. A company named Savor has created butter made entirely from carbon ...

Pick up some cream and get ready to churn. Stacey Ballis is a novelist, cookbook author, and food writer with 20 years of experience. She has authored a cookbook called "Big Delicious Life," in ...

If you've ever made hollandaise sauce, you know that clarified butter is magical. Also called liquid gold, it is an ingredient humans have been preparing and using for millennia. That said, it's a ...