As with any roast, cooking a ham can be a process. Depending on how you do it, you run the risk of the meat drying out, or being undercooked in the center.

If you’ve got a slow cooker sitting on your kitchen countertop, it’s likely that you love being able to throw ingredients in and come home to a fully cooked meal. They take little effort and fuss, ...

Slow Cooker Philly Cheese Steak Sandwiches get a punch of flavor with A.1. Sauce in this hearty, comfort food recipe. This is ...

There is nothing quite like the savory taste of a home-cooked turkey dinner to warm your belly and soul. While we can’t all prepare a holiday-style meal every night, one of the easiest ways to enjoy ...

Not only is a pork roast flavorful and delicious, it’s also simple to prepare. While there are several ways to cook a pork roast, using a slow cooker allows you to set it up and forget it, taking ...

A popular dish in many countries, including Italy, England, Russia and parts of Asia and Africa, oxtail is the key ingredient in oxtail soup and different types of stew. Oxtail first gained popularity ...

Slow cookers can make the most delectable melt-in-the-mouth meaty dishes, but it definitely doesn't pay to try and use an ...

According to the USDA, whole cuts of pork need to be cooked until it reaches 145 degrees with an additional 3 minutes of rest time. The rest time is important, as the internal temperature will ...