Lentils are tiny, mighty, and endlessly versatile. Here's how to make the most of them in every dish.

The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. Madhavi Tandon was perusing the shelves of King Soopers at the start of the pandemic when she stumbled upon a ...

Lentils often get the undeserved rap that they are boring. But people all over the world know the truth — that they're versatile, satisfying and the perfect low-maintenance alternative to beans.

Lentils don't always have the most exciting reputation. People tend to associate the tiny pulse with dark brown, mushy and bland soups, says cookbook author Crescent Dragonwagon, the source of a very ...

In just a few steps, you can transform these versatile legumes into soups, salads, and beyond. If you’ve ever had a ho-hum bowl of lentil soup, you could be forgiven for thinking lentils are boring.

While pulses were once considered peasant food, they are now a permanent fixture in most people's cooking, and not just in meat-free dishes. For food writer Inga Pfannebecker lentils, which range from ...

People are often surprised when I tell them the most-popular spots at The Purple Onion are the herb-and-spice rack and the bean counter. It makes sense to me, though, because the beans are great, ...

Lentils don’t always have the most exciting reputation. People tend to associate the tiny pulse with dark brown, mushy and bland soups, says cookbook author Crescent Dragonwagon. Other cultures seem ...