Ginger is one of the most common spices used in cooking around the globe. It has a zesty flavour that enhances the taste of food, as well as adds an earthy aroma to all our dishes. Besides being a ...

The active compounds in ginger help calm the stomach lining and reduce feelings of nausea. Having a small amount of sunth ...

Dry ginger has been a part of Ayurveda since eons. We have used it to make kadha, churan and more. You make also make dry ginger powder, or saunth, at home. Did our AI summary help? Let us know.

Ginger is one of the earliest oriental spices known to Africa and is still in the large demand today. The largest ginger producing country is India, which produces about 50% of the world’s total ...