Lab-grown meat tackles environmental and ethical challenges. Challenges include high production costs and public perception. Taste is mixed; cultural norms impact acceptance of lab-made meat. Unless ...

Can lab-grown foie gras find a niche in the luxury food market? Makers of lab-grown aka cell-cultured meat have pitched the product as a fix for our food chain’s environmental and humanitarian issues.

A piece of Good Meat’s cultivated chicken is displayed. Seven states have enacted bans on lab-grown meat. (Photo by Justin Sullivan/Getty Images) Texas is the fifth state this year and seventh overall ...

Texas has passed a law banning lab-grown meat: Governor Greg Abbott signed Senate Bill 261, which prohibits the sale of cell-cultured protein in the state starting September 1, 2025. Supporters point ...

“While it’s relatively easy to grow animal cells for mass food production you need to be able to grow them on something cheap ...

Chef Mika Leon cooks cultivated chicken at a pop-up tasting for "lab-grown" meat produced by California-based Upside Foods, June 27, 2024, in Miami. Rebecca Blackwell / AP Lab-grown beef sounds about ...

Chef Mika Leon cooks cultivated chicken at a pop-up tasting for "lab-grown" meat produced by California-based Upside Foods, Thursday, June 27, 2024, in Miami. As Florida's ban on lab-grown meat is set ...

A new study tests whether spent yeast from breweries can supply cellulose scaffolds that support lab-grown meat production.

An unexpected ban was caught up in a slew of bills this legislative session—the sale of lab-grown meat in Texas. A bill signed into law by Greg. Gov Abbott on Friday prohibits the sale of ...

The USDA is finalizing rules requiring cultivated meat to be labeled as “cell-cultivated,” aiming to ensure scientific accuracy and prevent consumer confusion as products enter the market. Traditional ...

Virginia lawmakers are reviewing legislation aimed at preventing consumer confusion over labeling of meat alternative ...