This Tex-Mex cowboy casserole recipe is loaded with beef, beans, chiles, corn, lots of cheese, all topped off with a layer of ...

Excitement about Takeiros Mex-Food (5828 S. Lindbergh) has been building for three years, ever since co-owners José Mata and ...

There is one dish by which any Tex-Mex restaurant should be judged: the cheese enchilada. The best examples are obscured by a drape of chili con carne gravy, capped with more melted yellow cheese, and ...

The votes have been tabulated, and The Daily Meal is pleased to announce the 15 best Tex-Mex chain restaurants in America. We rounded up a list of 50 top Tex-Mex chain restaurants around the country ...

Is Tex-Mex a fading cuisine? It sure seems that way in Houston, where it’s getting harder and harder to find the authentic stuff with each passing year. Indeed, judging by the most recent lists of ...

Dallas is still rooted in Tex-Mex, but ambitious chefs and bartenders and restaurateurs are now exploring the roots and flavors of traditional Mexican cuisines. Let's call it Mex-Mex. Over the last ...

Like barbecue, Tex-Mex has ventured outside of Texas. In fact, the restaurants most folks in other states consider "Mexican" are really Tex-Mex spots. But did you know that, also like barbecue, ...