​Made with soaked flattened rice, peanuts, and basic spices like turmeric, salt, and chilli, it is a popular Indian breakfast ...

In most Indian kitchens, both poha and rice sit quietly in the pantry, ready to become breakfast, lunch, or a late-evening rescue. They come from the same grain but behave very differently on the ...

Cutlets are a popular and adaptable snack that are cooked in a variety of styles and can be eaten in different forms across India. Poha cutlets, which were first made popular in Gujarat and ...

Poha, a flattened rice dish, is a staple breakfast in many parts of India. It's light, easy to prepare, and can be customized ...

If you want to include more iron-rich ingredients in your diet, here are some delicious breakfast options you can kickstart ...