No shade to pumpkin spice cakes and treats—I do love a custardy pumpkin bread pudding—but I’ve been eager for a change. I wanted to make a cake that scratched the itch for a casual cold-weather ...

Instead of doing things the way they’ve always been done, here are recipes for Thanksgiving 2020 that throw tradition out the window — at least just this once — and show how the classics can be much ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Brownies and walnuts go hand-in-hand, but serving them for breakfast? Now that's a treat! Luckily, this ...

Preheat oven to 375 degrees. Mix first three ingredients for the topping in a bowl cutting in the butter till coarse crumb texture. Stir in the walnuts and set aside. Place all dry ingredients in a ...

The holidays are coming, and this tart is a great way to celebrate the season. It’ll make any meal more festive. Walnuts, brown sugar, coffee and maple syrup combine to make each bite heady with ...

Swapping traditional corn syrup for maple syrup not only keeps the pie from tasting sickly sweet, but it also infuses the filling with lots of fall flavor. Believe it or not, these handhelds are vegan ...

I didn’t really mean to shake up a holiday classic, but when the sack I had in the freezer turned out to have walnuts, not pecans, I made the swap. I made another change too: I replaced the ...

Every year around Christmastime, my aunt would put out a big bowl of whole nuts with the shells still on. And next to it, naturally, a metal nutcracker. (The decorative ones were sitting atop her ...

ELMA, N.Y.--(BUSINESS WIRE)--Elmhurst ® 1925, the maker of simple, nutritious and deliciously creamy plant-based dairy products, has announced the launch and retail distribution of its newest plant ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Everyone knows that the best part of any coffee cake is the streusel topping! And this one just happens ...