The Nutrition Assessment Lab is dedicated to evaluating and improving nutritional health through cutting-edge tools and evidence-based methods. The lab provides you with hands-on experience using ...

This paper, written by HelpAge International, VALID International and Brixton Health looks at the field trial in an urban setting of the Rapid Assessment Method for Older People (RAM-OP) to assess ...

Introduction to food science fundamentals including food composition, chemical and physical reactions, and nutritional properties of food. Overview of evidence-based practices for food selection, ...

How nutrition therapy supports recovery, rehabilitation, and quality of life in patients with chronic critical illness and ...

Nutrient deficiencies and excesses, along with environmental factors, significantly impact skin health and aging. Establishing a link between nutrition and skin health is challenging due to ...