The fortified wine’s complex flavor shines in a citrus-forward sherry cobbler, which just about anyone can make at home. By Rebekah Peppler Rebekah Peppler is a writer and recipe developer based in ...
Milk Street's take on torrijas — Spain's version of French toast — uses Challah bread, which isn't typical but adds an eggy richness and tender crumb to the final dish. You'll want to skip the syrup ...
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