A cooked sirloin steak on a black plate alongside fries and vegetables - Oyya Soraya/Shutterstock While getting a steak from a nice restaurant or steakhouse is almost always preferable to getting a ...

Discover the steak cuts chefs recommend for the best flavor and tenderness when buying beef at the grocery store.

Add Yahoo as a preferred source to see more of our stories on Google. A slice of rare blue steak. - Krblokhin/Getty Images Unless you've been living under a rock, you know what it means to cook a blue ...

Getting your Trinity Audio player ready... By KATIE WORKMAN We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice.

The culinary director of Gaucho, the celebrated Argentinian steak brand known for its grilled beef since 1994, harbours a surprising secret: he didn't always enjoy meat. French-born chef Anthony ...

If you want a perfectly crispy, restaurant-style steak sear, you'll need to start with the right kind of oil. Here's how hot ...