Unless you grew up on the water, it's very possible you've never given much thought to the anatomy of a fish. Especially if you're used to picking up a cleaned, scaled, and deboned filet from the ...

Usually when you see a bone on your dish, you try not to eat it. But many different preparations of fish have edible ...

The macabre diets of scale-eating cichlids help shed light on the important role of frequency dependence in shaping genetic variation and the natural world. By Jeffrey McKinnon / MIT Press Reader ...

Prof Sow Chorng Haur (left) and Dr Sharon Lim (right) from the NUS Department of Physics were part of the research team that discovered how heat-treated fish scales can be upcycled for pollution ...