Blackstone griddles are versatile outdoor cooking appliances that feature a large, flat cooking surface heated by propane or natural gas. They are popular for their ability to cook a wide range of ...

For about 6 years, I worked as a chef at a Japanese yakitori restaurant in Southern California called Oak And Coal. In the kitchen, we had this massive charcoal grill imported from Japan with built-in ...

I tested this grill, along with the help of a private chef, using a variety of food, including burgers, chicken kebabs, vegetables, and more. The griddle plate is designed so that excess heat vents ...

From smash burgers to hibachi, the Traeger Flatrock 2 Zone turned my backyard into a mini restaurant and made me want to fire it up every chance I get.

Spoiler: I got to cook on one. Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. The heat distribution on ...