Parchment paper is often considered a baker's best friend, simplifying the baking process and making cleanup a breeze.

Parchment paper and aluminum foil are two kitchen staples you can use to line your baking sheets when roasting vegetables.

We’re sharing genius ways to use this household staple, with several that go beyond the kitchen, to help you make the most of each roll.

Perfect every single time.

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. Whenever I’m baking, whether making a batch of cookies, a sheet cake, or ...

This simple step makes it easier to pour batter into the pan, and it's a brilliant hack for removing your cake or brownies when they're out of the oven. First, make sure your parchment paper — whether ...

If you've ever needed a homemade pastry bag in a hurry, this parchment paper cornetto trick is a game-changer in Italy.