Chicken sandwiches have become a staple at fast-food restaurants, but not all of them are as safe as they appear. Many sandwiches are made with processed chicken, breading containing harmful chemicals ...

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has issued a public health alert for ready-to-eat (RTE) chicken soup products produced by Albertsons Companies because of ...

Discover how changing consumer health priorities are reshaping chicken consumption, from protein trends to clean label ...