Basmati rice grains are long, thin, and sharp at the ends when raw. When cooked, basmati rice will separate and grow twice as ...

Rice is a staple food for millions of people, especially across Asia, but few realise that the way it is cooked and consumed can dramatically change how it affects the body. According to health ...

Rice is a staple in Indian meals. But often rice gets a bad rep and is discarded entirely from the diet, over concerns for blood sugar spikes. But turns out the issue may not be with the rice always, ...

If you have visited Southern-inspired restaurants in Charleston, Carolina Gold likely has landed on the dinner table on multiple occasions. The rice brings a wholesome starchiness and rich, nutty ...

Officials said the incident occurred due to the negligence of the cook and two subordinates A day after worms were found in the mid-day meal served to government schools in Karnataka's Koppal district ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. When I think back to weeknight dinners growing up, one of my fondest memories was of a simple dish my ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Deep in South Philly, Griddle & Rice’s storefront is a burst of color. The fast-casual, always-crowded café — with its checkered tile and pop-art-inspired branding — looks a bit like what you’d get if ...

Is there a secret to cooking rice perfectly? We understand how frustrating it is to cook a meal only to find that the rice is mushy, clumpy, or tasteless. Our editors set out to find the best way to ...

We tested six methods for cooking rice and this one was the surprising winner. All six methods started with the same prep — rinsing and soaking the rice for 30 minutes — to remove surface starch and ...