Lent ushers in the beloved fish fry, with the standard accompaniments of crispy fries and crunchy coleslaw. Here’s a roundup of where to find beer-battered goodness. RESTAURANTS Every Friday through ...

If you're looking for fish outside the church setting for Lent, here are dozens of Louisville area restaurants to try.

Here is the revised description with all links and additional text removed: This is an easy and delicious grilled halibut recipe with honey and lemon that will have you falling in love with fish all ...

There’s something incredibly satisfying about working with a whole fish—especially when it’s a wild-caught Pacific Halibut, fresh from the cold waters of the North Pacific. Clean, white meat. Firm ...

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The U.S. Department of Agriculture’s Food Safety and Inspection Service has issued an alert announcing that Suzanna’s Kitchen recalled over 13,000 pounds of its ready-to-eat grilled chicken breast ...

Steamed fish makes for a light and bright dinner that can be prepared in 30 minutes. Related Articles A pasta dish to bring those winter tomatoes back to life Make these delicious S’Mores Brownies for ...

Some food experiences are worth putting miles on your car, and the grilled halibut at Local Ocean Seafoods in Newport, Oregon, is exactly that kind of culinary pilgrimage. Nestled along Newport’s ...

In Alaska, fresh seafood isn’t a selling point. It’s the baseline. When halibut shows up on a plate here, it’s usually been closer to the water than the highway not long before. That’s why the best ...

Grilling fish is a fantastic way to enjoy seafood with that irresistible smoky flavor. When the weather warms up, there’s nothing quite like the sizzle of fresh fish on a hot grill. Finding the right ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

Thick halibut fillets are ideal for grilling. Their firm texture will maintain shape without flaking apart on the grill, and their mild flavor is enhanced by the char and smoke. While you can simply ...