Ina’s jambalaya leans firmly Creole, thanks to the inclusion of tomatoes, tomato paste and a generous amount of vegetables.
Ina Garten's tuna melt recipe takes the iconic sandwich to new heights. Her elevated version uses tuna packed in olive oil, a ...
Ina Garten uses the OXO Good Grips food scale for accurate measurements in her kitchen. From measuring salt to portioning meal prep, here’s why the food scale is a shopper- and editor-favorite tool.
First up, her Pan-Fried Onion Dip! This easy-to-make recipe is much better than the storebought version. Start by slicing yellow inions into 1/8-inch-thick half-rounds, then sautéing them on the stove ...
When the air turns crisp and the leaves start to fall, there’s nothing better than a warm, comforting meal. And when we're looking for comfort food with a classy spin, we know who to go to: the ...