🍽️ Old-Fashioned Swiss Steak Tender, flavorful, and soaked in rich homemade gravy — this old-fashioned Swiss steak brings pure comfort to the table. Perfect for cozy family dinners or Sunday meals, it’s a timeless classic that tastes like home with every bite. Ingredients: 2 pounds round steak, cut into 1-inch thick pieces 1 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons vegetable oil 1 large onion, thinly sliced 1 green bell pepper, chopped | The Cozy Spoon
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🍽️ Old-Fashioned Swiss Steak Tender, flavorful, and soaked in rich homemade gravy — this old-fashioned Swiss steak brings pure comfort to the table. Perfect for cozy family dinners or Sunday meals, it’s a timeless classic that tastes like home with every bite. Ingredients: 2 pounds round steak, cut into 1-inch thick pieces 1 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons vegetable oil 1 large onion, thinly sliced 1 green bell pepper, chopped | The Cozy Spoon
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