Random Harvest (1942)

Chef Alex, cheffing the heck out of today. ♡♡♡ | Random Harvest Market, Cafe, and Community Space

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After doing over $10 million in revenue, his advice to business owners is simple — but not easy. “Be absolutely relentless,” he said. “Don’t be afraid to be misunderstood. Put your head down, focus on your business, and just keep going.” He shared that it wasn’t always smooth sailing — there were dark times and even negative bank account moments. But the key was never stopping. “Most companies move as slow as decisions are made,” he said. “Not every decision will be perfect, but you have to keep

They learned this lesson the hard way. “It took us five whole months just to afford another truck,” they said. “We thought beating competitors on price would help us grow — but all it did was trap us.” 👉 The truth? If you’re not pricing for profit, you’ll never have enough to reinvest in marketing or growth. You’ll stay stuck running the same routes, year after year. The businesses that scale are the ones that charge what they’re worth — and use that profit to build momentum. | Review Harvest

Dark Harvest (2023) Ending Explained - What does Richie discover about Sawtooth Jack?

‘The Undoing’ Ending Explained: Who Killed Elena and What is Narcissistic Personality Disorder?

1.4K views · 31 reactions | Is your wheat or barley crop laying down too? This has been a harvest of memorable status……. And not always good memories. Random rains, wheat that needed a spatula to pick up off the ground……. But a newer combine, good footage, and decent yields. You take the hood with the bad. #hurstbrandfarms #wheat #claas #idaho #laydown #bread #flour | Hurst Brand Farms | Facebook