How to smoke an Easter ham 🔥 Recipe: -Start by covering a spiral cut ham with a light layer of mustard as a binder, then season heavily with a sweet BBQ rub. -Place on the smoker at 250F. -Make the glaze by simmering these ingredients: 1 cup Brown Sugar 1 cup Cherry Preserves 4 tbsp Apple Cider Vinegar 4 tbsp Orange Juice, and 1/2 cup Maple Syrup Stir and simmer until it thickens into a glaze. -When the ham reaches 110F internal, paint the glaze onto the ham. -When it hits 140F, remove and rest

558K views · 3.7K shares | Doesn't get much easier than a Double-Smoked Ham. I fired up my drum with SmokerWood.com Cherry and smoked this spiral ham for about 2 hours - then glazed it and let that set for about 30 minutes. Take it off the smoker and serve! For full recipe visit: https://howtobbqright.com/2019/12/05/raspberry-chipotle-glazed-smoked-ham/ | How To BBQ Right | Facebook

437 reactions · 158 shares | One of our most viewed and requested recipes is our Double Smoked Ham Recipe. This Combo will help you create the most amazing ham your family has ever had. Link:--> https://lanesbbq.com/products/sweet-heat-salted-caramel-peach-ham-combo | Lane's BBQ | Facebook