EASY ube basque cheesecake 💜 Here’s how I made it: 450g cream cheese (room temp) 130g sugar 1-2 tsp ube (depending on taste) 2 tbsp (18g) cornstarch 1 tsp vanilla extract 3 eggs 180 heavy cream (can sub with coconut cream) 1g salt 60g ube halaya 1. Preheat oven to 450 and line bottom and sides of 6x3in cake pan 2. Combine/lightly cream sugar, salt, and cream cheese (room temp) together. Add ube extract, vanilla extract, and ube halaya and combine 3. Sift cornstarch with heavy cream 4. Crack and